Unless you’ve been on another planet for the past few years, it’s impossible to be unaware of the meteoric growth of the East Bay dining scene. Restaurants of every size and style, as well as gourmet groceries, niche wine shops and trend-setting food trucks, have been popping up like spring mushrooms all along this side of the Bay. One of the more welcome developments has been the increasing number of restaurants that are putting the kind of thought and creativity into their wine lists…… read more at

http://www.berkeleyside.com/2013/07/09/top-pick-6-stand-out-east-bay-restaurant-wine-lists/