When wine lovers think about Port, which isn’t nearly often enough, they imagine something that will thaw them out in the dead of winter. That’s fine, to a point, but Port isn’t just something to enjoy during the dark days of winter. It’s a year-round pleasure. If you’re not so sure about that, check out my recent piece for The Alcohol Professor. What you read might just change your mind. Cheers!
**photo courtesy of Sandeman